Ameen “Mooney” David was born into the restaurant business when his father owned a top night spot in Washington, D.C. His lifelong dream was to start his own place that could provide the kind of service he would expect when dining out.

Mooney’s offers authentic Lebanese food as hummus, tabooli, baba ghanooj and falafel, and some other cool ideas too, as tempeh and entree salads. They use many local food sources and offer a great variety of vegan options too.